Apr 24, 2024  
2016-2017 Catalog SVC 
    
2016-2017 Catalog SVC [ARCHIVED CATALOG]

BRW 110 - Brewery Operations

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Covers essential topics of brewery operations. Topics include brewery equipment (insulation systems, pumps, valves, refrigeration, computer controls, remote measurement systems, etc.) & supplies, tasks required in the brewing process, design/layout of brewery production areas, supply & product control, safety (production lines under pressure), cleaning & sanitation issues (CIP procedures), disposal of liquid & solid brewery waste by-products, storage & distribution systems. Best management practices for energy use will be discussed. None