Staff

Canvas
Change Password
ctcLink
Business Services
Facilities
Directory
Employee Hub
IT Help Desk
Marketing
Staff Portal

Students

Canvas
ctcLink
eLearning
Library
MySVC

SVC Calendar Community Education Visit SVC Give

Admissions

Getting Started
Enrollment Services
Future Students

Important Dates and Deadlines
Register for Classes
Tuition and Fees
Placement
Residency Information

Academics

Academic Catalog
Areas of Study
Bachelor’s Degrees
Basic Education for Adults
Course Descriptions and Outcomes
Degrees and Certificates
Learning Communities
Schedule Search

Continuing and Community Education
High School Programs
International Programs
Maestros Para el Pueblo
Summer Bridge

Services and Support

Counseling and Advising
Disability Access Services
eLearning
Financial Aid
Parking and Security
Student Basic Needs Resources

Community Integration Program
Graduation Info
Testing Center
Tutoring
TRIO Support Services
Veterans Education
Writing Center

Campus Life

Bookstore
Cardinal Athletics
Fitness Center
Food and Drink
Housing
KSVR Radio

Library
Student Life
Events Calendar

About SVC

Quick Facts
HR/Job Opportunities
Leadership
News and Public Information
Institutional Program Review
Accreditation

Foundation
Locations and Hours
Policies and Procedures
Planning and Institutional Effectiveness
Mission, Vision, and Strategic Plan

Canvas MySVC ctcLink Employee Hub Community Education

Custom Search

Sort by:

Relevance

Date

Apply Now

still need help? request information

Contact Us

Mount Vernon Campus 2405 East College Way Mount Vernon, WA 98273-5899
English 360.416.7600
Espanol 360.416.7740
(TTY) 360.416.7718

Whidbey Island Campus 1900 SE Pioneer Way Oak Harbor, WA 98277
360.675.6656
View additional SVC Locations

NEED TO KNOW

Title IX
Employee Directory
Annual Security Report
Career Opportunities
Hours of Operations
Emergency Response Plan
Security Services

Consumer and Disclosure Information
Finance and Operations
Non-Discrimination Statement
Sign Up for Emergency Alerts
Submit Campus Incident Report
Policies and Procedures

Facebook
Tiktok
LinkedIn
YouTube
Instagram

Areas of Study

May 02, 2026

2026-2027 Catalog SVC

Select a Catalog

Global Search Catalog Search
Choose Search Location

Search Keyword Field

Whole Word/Phrase
Advanced Search

Catalog Navigation

Catalog Home

About Skagit Valley College

Overview: Degrees and Certificates

Degrees and Certificates by Department

Degrees and Certificates List

Course Descriptions

Academic Information

Enrollment Services

Tuition, Financial Aid and Funding

Support Services

Policies & Regulations

Student Life

Student Rights & Responsibilities

Faculty and Staff Directory

General Education Learning Outcomes

Equity Degree Requirement

Academic Calendar

2026-2027 Addendum SVC

HELP

2026-2027 Catalog SVC

Culinary Arts, Basic Bakery Competence Micro-Certificate

Print Degree Planner (opens a new window) | Print-Friendly Page (opens a new window)

Facebook this Page (opens a new window)

Tweet this Page (opens a new window)

$Return to {$returnto_text}$ Return to: Degrees and Certificates by Department

16 credits

A certificate is awarded to students who complete the following courses with a minimum C grade or above in each course:

Required Courses:

CUL 123 - Safety & Sanitation Credits: 3
CUL 164 - Baking Theory Credits: 3
CUL 165 - Baking Lab Credits: 10

$Return to {$returnto_text}$ Return to: Degrees and Certificates by Department

Facebook this Page (opens a new window)

Tweet this Page (opens a new window)