Jul 15, 2020  
2018-2019 Catalog SVC 
    
2018-2019 Catalog SVC [ARCHIVED CATALOG]

Certified Culinarian Certificate


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There are three paths that a student can take to achieve a certification through the American Culinary Federation:

  1. Students completing the Professional Cooking Certificate  plus CUL 210 , NUTR& 101 , and 150 hours of CUL 199 , are entitled to certification as a Certified Culinarian by the American Culinary Federation.
  2. The graduates of a Culinary Arts Associate of Applied Science Degree  are entitled to certification as Certified Culinarian.
  3. The graduates of a Culinary Arts Associate of Applied Science Degree in Baking & Pastry  are entitled to certification as Certified Pastry Culinarian by the American Culinary Federation.

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